Feijoada de Chocos e Polvo

A experimentar

A minha Mãe é especialista em feijoada!

Seja de carne ou de peixe, fica sempre fantástica 🙂

Hoje a feijoada é de chocos e polvo e que bem soube num dia de frio, tão reconfortante!

O polvo que se usou era apenas uma sobre de polvo cozido que assim se aproveitou, se preferirem podem usar apenas chocos 😉

Ingredientes:

| 500 g. de Chocos sem Tinta

| 250 gr. de Polvo Cozido

| 2 Cenouras

| Polpa de Tomate [ou um tomate bem madurinho]

| Azeite

| 1 Cebola

| 1 Folha de Louro

| Feijoca ou Feijão Branco Cozido [uma lata grande]

| Sal

| Pimenta

| Salsa

Continue a ler o artigo em Luísa Alexandra.

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