Chicken can be made in many ways and in the oven is one of our favorites. Put the chicken with cherry tomato and carrot on a baking dish, season and bake. Serve with white rice or fries. Bon appetit!!!
MAIN INGREDIENTS OF THIS RECIPE:
– Chicken, cherry tomato, carrot, olive oil
HOW TO MAKE CHICKEN IN THE OVEN WITH CHERRY TOMATO AND CARROT:
Put the chicken on a baking dish and season with salt, nutmeg, chopped garlic, Worcestershire sauce, grated carrot, cherry tomato cut into halves and olive oil. Bake until golden brown, about 1 hour. Turn off the oven and serve the chicken with white rice or fries.
YOU MAY ALSO LIKE:
– Chicken in the oven with red wine
– Chicken in the oven with homemade sauce
– Chicken in the oven with orange
– Chicken with roasted potatoes
RECIPE VIDEO:
Ingredients
- 1.2 kg (2 2/3 pounds) chicken cut into pieces
- 150 grams (5 1/3 ounces) cherry tomato
- 150 ml (2/3 cup) olive oil
- 1 tablespoon Worcestershire sauce
- 1 small carrot
- Nutmeg (to taste)
- 3 cloves of garlic
- Salt (to taste)
Directions
- Preheat the oven to 180ºC (350ºF).
- Put the chicken on a baking dish and season with salt, nutmeg, chopped garlic, Worcestershire sauce, grated carrot, cherry tomato cut into halves and olive oil.
- Bake until golden brown, about 1 hour.
- Turn off the oven and serve the chicken with white rice or fries.